Heyos! I haven't been posting for a short while because of my final year projects and London reccy and such, so I apologise. But anyways, I am back and here is a little short post and some iPhone snaps from food tasting! Looking for a new bar to chill in? Give it a try at My Little Tapas Bar for a little Spanish experience!
(Source: my little tapas bar)
42 Club Street, Singapore 069420
Tel: (65) 6223 8048
Dinner - 5.00pm to 12am (Mondays to Sunday, including PH | Fridays up to 2am)
42 Club Street, Singapore 069420
These were what we had:
DIY Gin-toneria
These were what we had:
You get to customise your own Gin-toneria, picking 1 gin and up to 3 botanicals.
Mine was London No. 1(gin), Ginger, Lemongrass and Cinnamon:
$18++ (if you choose the regular gin)
$24++ (if you choose the premium gin)
It tasted refreshing and it's pretty fun to play around with different botanicals for all you self-proclaimed mixologists, and those who want to try something special apart from your usuals.
Jenny was explaining the Bar's concept, together with their 2 Spanish chefs,
Edward Esmero and Maria Sevillano.
Tabla (Platter):
Maria was slicing the Jamon Serrano (Spanish cured ham) - $7 on the spot for us!
I later learnt how to slice the ham too.
Right: Croquetas de Jamon - $10 (Lightly fried jamon-stuffed creamy croquettes with alioli)
Left: Chorizo a la Plancha - $14 (Fresh grilled chorizo with caramelised onions and manchego cheese) Personal Favourite!
Right: Gambas Picantes - $14
(Fresh shrimp cooked on a dish of boiling olive oil with garlic, chill and smoked paprika)
Left: Sardinas en escabeche - $14
(Homemade sardines cooked in vinegar, olive oil and smoke paprika, serve on toast bread, and pepper puree)
Right: Patatas Bravas - $10 (Feisty fried potatoes with devil's alioli) Personal Favourite!
Left: Albondigas - $12 (Homemade beef and pork meatballs in rich tomato-based sauce)
Sangria Tinta (Red) - $12
Tarta de Chocolate - $12
(3 layers chocolate tart with ice cream - Chef Edward has won an award with this.)
Yes and this is my attempt at slicing Jamon Serrano.
It is harder than it seems...
$24++ (if you choose the premium gin)
Not to mention, every Wednesday is Ladies' Night - so Ladies, you are all entitled to a free Sangria for any order!
My Little Tapas Bar:
Also, if you use The Entertainer App here, you get two tapas free when you order two tapas!
(I have previously blogged about The Entertainer App too!)
The Entertainer:
ENJOY!
Cheers,
Grace Ling
